Described by The Mail on Sunday as a “jewel on the Dorset coastline”, The Kings Arms was acquired in 2005 and offers a relaxed gourmet stay in the heart of Christchurch. The Group developed the under utilised car park to the rear of the hotel into 20 houses and invested the gains into the wider group.

Having been awarded a prestigious Michelin Bib Gourmand for three consecutive years, Harbour Hotels has successfully transformed the traditional Georgian property to become a thriving restaurant and wedding business.